22.04.2012 12:00 - 17:00
12,00 – 17,00 Fažana’s waterfront and in the restaurants of Fažana and Valbandon
Asparagus, cuttlefish dishes, tasting of Istrian wine, olive oil, cheese, honey… gastronomy festival at Fažana’s waterfront and in the restaurants of Fažana and Valbandon
PROGRAM:
12,00 – 17,00
GASTRONOMY OFFER asparagus and cuttlefish dishes: polenta, batter dumplings, risotto with asparagus sauce, barley with asparagus and prosciutto, scrambled eggs fritaja with asparagus, selection of cuttlefish dishes…
Fazana’s waterfront:
inn FASANA, LUNA, ROCK CAFFE, bistro VALA
Restaurants of Fazana and Valbandon:
restaurant PLAVI, restaurant MARINA, restaurant KORTA, restaurant BI VILLAGE, bistro K&F, tavern AMFORA, tavern DAL MARINAIO, STARA KONOBA
TASTING AND SALES OF TYPICAL ISTRIAN PRODUCTS: olive oil, cheese, prosciutto, Istrian wine and brandy, honey, Istrian pastries
15,00
GASTRONOMY WORKSHOP
ENTERTAINMENT PROGRAM
